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Hall Setup and Soup Making
January 5 @ 12:00 pm – 4:00 pm
Hall setup and making of kale soup: Friday, January 5, 12:00 – 4:00 p.m.
Table setting and final setup: Saturday, January 6,1:00 – 3:30 p.m.
Cleanup after event
Desserts: cookies, brownies, breads, cupcakes, etc. We’ll plate the desserts – needed by no later than 2:00 p.m. on Saturday, January 6. Please let me know no later than Wednesday, January 3, how you can help (when and what). Thanks!
Dorine Levasseur
Note: The church calendar contains some events that are not open to everyone, so that we can plan for building use. Open events are shown on the home page. Click on an event to show the full description.
